Key Lime Pie
$8graham cracker, candied lime, whipped cream, meringue cookies
Dessert Menu
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Dessert Menu
Dessert Menu
Pastry Chef - Alicia Sedgwick
Single Malt Scotch
Laphroaig 10yr $11
Glenlivet 12yr $10
Balvenie Doublewood 12yr $12
Glenfiddich 12yr $12
Macallan 12yr $13
Oban 14yr $12
Lagavulin 16yr $18
Macallan 18yr $33
Dessert Wines
Hogue Late Harvest '10 $10
Mondavi Moscato D'Oro '09 $9
Pacific Rim Muscat Vin de Glaciere '11 $10
Port & Sherry
Harvey's Bristol Cream $8
Taylor Fladgate Ruby $7
Warre's Warrior $8
Warre's Otima 10yr Tawny $10
Taylor Fladgate, Lbv, '12 $12
Taylor Fladgate 20 yr Tawny $13
Cordials
Grand Marnier $11
Grand Marnier 100 yr $24
Tia Maria $8
Bailey's $8
Sambuca $8
Kahlua $8
Reservations
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness. Before placing your order please inform your server if anyone in your party has a food allergy.